Experience
ALWAYS PAELLA ON SUNDAY!!. Culinary experience learning to cook the traditional chicken Valencian Paella with a menu with Tapas and wine.
Location
Brooklyn, NY, USA
Lenght
3 h
Availability
up to 6 people
Available in
Reccomended For
About the host
My name is Antonio. I’m from Spain. Food is my passion.
I'm Private & Personal Chef in New York City.
Traveling around the world offering culinary experiences!!.
I’m focused on traditional Spanish and Mediterranean Diet with a contemporary touch.
Since childhood, the kitchen has held a deep fascination for me. It’s a passion that can be traced to my roots in the Western Mediterranean Coast (Alicante) where I was born.
There’s simply nothing more Spaniard than spending your precious time with family and friends gathered around the table sharing home-cooked and Mediterranean dishes of Spain, created with the freshest of ingredients, the passion, pride and expertise.
I’m Spaniard - American Citizen.
What we will do
I will teach you to cook the traditional chicken Valencian Paella.
I am from Valencia!!
What I will give to you
Take your palate on a little trip to the most Traditional Food Spain Experience.
Menu
Tapas Appetizers
-Croquettes (Iberico Ham, Shrimp, Mushrooms (Cremini & Shiitake).
- Traditional Ensaladilla (potato salad) with Cured Tuna.
With Wine Wine.
Main Course
- Valencian Chicken Paella.
With Red Wine.
Dessert
- Pan de Calatrava “Spanish Bread Pudding".
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