My name is Antonio. I’m from Spain. Food is my passion.

I'm Private & Personal Chef in New York City.

Traveling around the world offering culinary experiences!!.

I’m focused on traditional Spanish and Mediterranean Diet with a contemporary touch.

Since childhood, the kitchen has held a deep fascination for me. It’s a passion that can be traced to my roots in the Western Mediterranean Coast (Alicante) where I was born.

There’s simply nothing more Spaniard than spending your precious time with family and friends gathered around the table sharing home-cooked and Mediterranean dishes of Spain, created with the freshest of ingredients, the passion, pride and expertise.

I’m Spaniard - American Citizen.